When it comes to hosting memorable events and gatherings, the choice of beverages sets the tone for the entire experience. In recent times, beer kegs have emerged as a symbol of convenience and excellence, revolutionizing the way we serve and enjoy quality beer.
At Norman Goodfellows, your trusted fine wine and spirit merchant, we recognize the evolving preferences of our clientele and the growing popularity of beer kegs. In this guide, we delve into the art of utilizing beer kegs to elevate your events, ensuring a seamless and delightful drinking experience for your guests.
Beer Kegs: All You Need To Know
A beer keg, in essence, is a specially designed container that holds a large quantity of beer, maintaining its freshness and carbonation until it’s ready to be served. These kegs come in various sizes and styles, each tailored to different occasions and settings. The most common types include the classic keg, also known as a half-barrel keg, and the smaller quarter-barrel keg or “pony” keg.
The genius behind a beer keg lies in its design, which includes a pressurized system that keeps the beer carbonated and ready to pour. Compared to traditional methods of serving beer, such as bottles or cans, beer kegs offer several advantages.
- They eliminate the need for excessive packaging, reducing waste and environmental impact.
- Kegs are more cost-effective in the long run, as they reduce the need for individual packaging and labelling.
- Beer kegs provide a consistent and reliable way to serve a large number of guests without the hassle of constantly restocking and disposing of empty containers.
How to Pour Beer from a Keg
Pouring beer from a keg requires a blend of technique and finesse to ensure the perfect pour every time. Here is a step-by-step guide on how to pour beer from a keg:
- Before tapping the keg, ensure it is properly chilled to the desired serving temperature.
- To tap the keg, locate the valve and attach the dispensing system or tap.
- Position the tap at a 45-degree angle, then gradually open it to release the beer.
- As the beer flows into the glass, gradually straighten the tap to minimize foam and maximize the flow rate.
- A well-poured beer should have a moderate head of foam, enhancing the aroma and flavour while maintaining carbonation.
How Many Beers in a Keg?
Estimating the number of beers in a keg is a crucial aspect of event planning to ensure an uninterrupted flow of beverages for your guests. The number of beers in a keg depends on the keg size and the serving size of each drink. Here’s a general guideline to help you calculate:
- Half-barrel keg (58 litres) – approximately 230 glasses (of 250ml each)
- Quarter-barrel keg (30 litres) – approximately 120 glasses (of 250ml each)
- Pony keg (20 litres) – approximately 80 glasses (of 250ml each)
Keep in mind that factors such as spillage, foam, and varying glass sizes can slightly affect the actual number of servings. Beer kegs offer a dynamic and efficient approach to beverage service, enhancing the enjoyment of your guests while simplifying the logistics of event planning.
Where to Buy a Keg of Beer?
When it comes to sourcing beer kegs, Norman Goodfellows stands as a reliable and premium option. Our wide selection includes a variety of beer types, ensuring there’s something to suit every palate.
Visit us in store to see the range in person or conveniently browse our beer online platform for a comprehensive view of available options. Our knowledgeable staff is always ready to assist you in selecting the perfect beer keg for your event, ensuring that your choice aligns with your preferences and the size of your gathering.