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Subtle perfumed notes of blackcurrant, blackberry and raspberry, pomegranate and mulberry are followed by spicy flavours of black pepper and coriander. The silky, rich mid-palate is complemented with concentrated fruit and dense, silky tannins.

Serve with smoked pork belly or a mildly spicy Indian vegetable curry.

* The images used are for display purposes only. The vintages shown do not necessarily represent the current vintage.