Rare barrels of Cabernet Sauvignon and Merlot brandy were handselected from two of South Africa’s award-winning vineyards in Stellenbosch to create the XO Rosso. Each variety was distilled separately using the open flame method associated with traditional Cognac production and then aged in French oak for a minimum of ten years. The final blend is a voluptuous and complex expression that intrigues even the most discerning brandy connoisseur.
The Inventer Barrel Aged Potstill XO Rosso 750ml
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JHB
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