The signature red blend of the estate based on the classic claret blend from the 1700’s. Rich, powerful aromatics of fresh blackberries and blackcurrant initially present themselves with spicy plum and cedar. The palate entry is bold and rich with fine tannin supported by the ripe fresh fruit and hints of spice. Very good oak integration with a fresh long finish.
* The images used are for display purposes only. The vintages shown do not necessarily represent the current vintage.