The nose is immediately fresh and beguiling, with notes of candied lemon, citrus flowers and subtle hints of spice. The palate is rounded in the mouth, with gentle citrus and stone fruit characters, enfolded in layers of crème patissière and hazelnut.
Bok choy dumpling. Meunière style sole.
* The images used are for display purposes only. The vintages shown do not necessarily represent the current vintage.