South African Pinotage Wines
South African wines are renowned as having some of the finest Pinotage Wines in the world.
Kanonkop:
Kanonkop Pinotage is a rare and premium wine and is 100% Pinotage. This is a flavorful wine with a full-bodied structure. The taste is predominantly that of soft ripe tannins with a sophisticated and dry finish. This wine is excellent with spicy Asian cuisine and red meat dishes. Abrie Beeslaar is the winemaker responsible for this excellent Pinotage.
Kanonkop Kadette Red has a wine composition of Pinotage 50%, Cabernet Sauvignon 25%, Merlot 15%, and Cabernet Franc 10%. This is an intense wine with ripened sweet banana and berry flavours; it is an intricate wine with hints of soft grape tannins and finishes with a dry close and is traditional in style. Winemaker Abrie Beeslaar is also responsible for this remarkable and unique wine.
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Meerendal:
Meerendal Pinotage Heritage Block 750ml is 100% Pinotage. An excellent wine with prune, plum and ripe dark cherry flavours reminds one of rich fruit cake. There are also hints of spices and sweet vanilla. This Pinotage is bold and flows smoothly across the palate. Distinctive yet subtle tannin undertones make this a unique flavour. This is a perfect wine for game, fish and all red meats as well as cheese.
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L?Avenir:
L?Avenir Pinotage 2004 has an extremely ripe flavour and plush with a distinctive spice and mulberry flavour and dark, ripe fruit undertones, This Pinotage has a charming fruity palate with hints of spices and a spicy finale.
L?Avenir Pinotage Grand VIN 2004 is L'Avenir's pinnacle expression of the Pinotage grape. This wine is particularly dark and deep in colour. The flavours have a distinguishing leather and cedar taste. There is a definite depth and richness of fruit in this wine. This Pinotage is both promising and excellent.
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Diemersfontein:
Diemersfontein Pinotage 750ml is 100% Pinotage. This is a rich dark chocolate on the nose with a slight hint of mint and baked plums. This is a Pinotage that can be drunk young. A perfect marriage with salmon, venison and chocolate dessert. A wonderful creation by winemakers Francois Roode and Brett Rightford.
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